NYC Inspection: Ten Tan Chinese Restaurant — Score: 28

NYC DOHMH · January 15, 2026

CRITICAL VIOLATION Score: 28 Violations (6): 1. Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation. 2. Establishment is not free of harborage or conditions conducive to rodents, insects or other pests. 3. Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. 4. Accurate thermometer not provided or properly located in refrigerated, cold storage or hot holding equipment 5. Evidence of mice or live mice in establishment's food or non-food areas. (+1 more) Restaurant: Ten Tan Chinese Restaurant Address: 3864 10 AVENUE, 10034 Borough: Manhattan

Source: NYC DOHMH · View original →