NYC Inspection: Tipsy Shanghai — Score: 44

NYC DOHMH · April 28, 2025

CRITICAL VIOLATION Score: 44 Violations (9): 1. Contract with a pest management professional not in place. Record of extermination activities not kept on premises. 2. Pesticide not properly labeled or used by unlicensed individual. Pesticide, other toxic chemical improperly used/stored. Unprotected, unlocked bait station used. 3. Food, prohibited, from unapproved or unknown source, home canned or home prepared. Animal slaughtered, butchered or dressed (eviscerated, skinned) in establishment. Reduced Oxygen Packaged (ROP) fish not frozen before processing. ROP food prepared on premises transported to another site. 4. Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan. 5. Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor. (+4 more) Restaurant: Tipsy Shanghai Address: 104 2 AVENUE, 10003 Borough: Manhattan

Source: NYC DOHMH · View original →