Inspection
NYC Inspection: Pita Pan — Score: 17
NYC DOHMH · March 26, 2025
CRITICAL VIOLATION
Score: 17
Violations (3):
1. Tobacco or electronic cigarette use, eating, or drinking from open container in food preparation, food storage or dishwashing area.
2. After cooking or removal from hot holding, TCS food not cooled by an approved method whereby the internal temperature is reduced from 140 °F to 70 °F or less within 2 hours, and from 70 °F to 41 °F or less within 4 additional hours.
3. Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored.
Restaurant: Pita Pan
Address: 167 7 AVENUE, 11215
Borough: Brooklyn
Source: NYC DOHMH · View original →
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