Chicago Inspection: MAXWELL STREET HARRISON — Pass

Chicago CDPH · March 26, 2026

37. FOOD PROPERLY LABELED; ORIGINAL CONTAINER - Comments: OBSERVED BULK CONTAINERS NOT LABELED IN PREP AND STORAGE AREAS. INSTRUCTED MANAGER TO LABEL ALL BULK CONTAINERS WITH COMMON NAME OF FOOD. | 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: OBSERVED FOOD DEBRIS AND GREASE BUILDUP ON INTERIOR AND EXTERIOR SURFACES OF COOKING EQUIPMENT, PREP TABLES, SHELVING UNITS, COOLERS, AND FREEZERS. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN ALL FOOD AND NON-FOOD CONTACT SURFACES AND EQUIPMENT. | 51. PLUMBING INSTALLED; PROPER BACKFLOW DEVICES - Comments: O9BSERVED MINOR LEAK UNDER REAR HANDWASHING SINK INSTRUCTED MANAGER TO REPAIR AND MAINTAIN. | 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED DAMAGED AND MISSING BASEBOARDS ALONG WALLS IN PREP, DISHWASHING AND STORAGE AREAS. INSTRUCTED MANAGER TO REPAIR AND MAINTAIN ALL BASEBOARDS IN ALL AREAS. | 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED FOOD DEBRIS AND GREASE BUILDUP ON FLOORS UNDER ALL EQUIPMENT, ALONG WALLS AND IN ALL CORNERS IN PREP, DISHWASHING AND STORAGE AR4EAS. INSTRUCTED MANAGER TO CLEAN AND MAINTAIN FLOORS IN ALL AREAS. | 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED SEVERAL PROPANE TANKS, UNUSED ARTICLES AND EQUIPMENT IN STORAGE AREAS. INSTRUCTED MANAGER TO REMOVE ALL PROPANE TANKS, UNUSED ARTICLES AND EQUIPMENT TO PREVENT PEST HARBORAGE. | 57. ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING - Comments: OBSERVED NO VALID FOOD HANDLER TRAINING FOR EMPLOYEES. INSTRUCTED MANAGER TO PROVIDE VALID FOOD HANDLER TRAINING FOR ALL EMPLOYEES HANDLING FOOD AND EQUIPMENT/UTENSILS. Result: Pass Type: Restaurant Address: 3801 W HARRISON ST Risk: Risk 2 (Medium)

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