NYC Inspection: Koba — Score: 45

NYC DOHMH · January 5, 2026

CRITICAL VIOLATION Score: 45 Violations (9): 1. Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor. 2. Establishment is not free of harborage or conditions conducive to rodents, insects or other pests. 3. Providing single-use, non-compostable plastic straws to customers without customer request (including providing such straws at a self-serve station) 4. Hot TCS food item not held at or above 140 °F. 5. Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation. (+4 more) Restaurant: Koba Address: 136 WILLIAM STREET, 10038 Borough: Manhattan

Source: NYC DOHMH · View original →