NYC Inspection: New China Wok — Score: 19

NYC DOHMH · July 23, 2025

CRITICAL VIOLATION Score: 19 Violations (3): 1. Wiping cloths not stored clean and dry, or in a sanitizing solution, between uses. 2. Hot TCS food item not held at or above 140 °F. 3. Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation. Restaurant: New China Wok Address: 57 4 AVENUE, 11217 Borough: Brooklyn

Source: NYC DOHMH · View original →