SF Inspection: THE MELT — Pass

SF DPH · October 13, 2026

Result: Pass Violations (3): 1. Rapidly cool potentially hazardous foods from 135°F to 70°F within 2 hours, then from 70°F to 41°F within 4 hours. Discontinue cooling PHF's at room temperature. Rapid cool by any of the following ap 2. Keep potentially hazardous foods (PHF) cold at 41°F or below or hot held at 135°F or above. Immediately discontinue storing PHF at room temperature. Address: 455 MARKET ST STE 140 Neighborhood: Financial District/South Beach

Source: SF DPH · View original →