NYC Inspection: Red House Kitchen — Score: 12

NYC DOHMH · September 17, 2024

CRITICAL VIOLATION Score: 12 Violations (3): 1. Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor. 2. Dishwashing and ware washing: Cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient. 3. Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. Restaurant: Red House Kitchen Address: 71-47 YELLOWSTONE BOULEVARD, 11375 Borough: Queens

Source: NYC DOHMH · View original →