SF Inspection: THE SALVATION ARMY — Pass

SF DPH · June 16, 2026

Result: Pass Violations (3): 1. Provide exhaust hoods to remove toxic gases, heat, grease, vapors, and smoke and be approved by the local building department. Canopy-type hoods shall extend 6 inches beyond all cooking equipment. Toi 2. Label all potentially hazardous foods for use with Time as a Public Health Control implementation with the date and discard time. The discard time shall be 4 hours after food preparation has begun or 3. Protect the potable water supply with a backflow protection device, as required by applicable plumbing codes. All plumbing, plumbing fixtures, and grease interceptors shall be installed in compliance Address: 240 TURK ST Neighborhood: Tenderloin

Source: SF DPH · View original →