NYC Inspection: Hotel Pierre-Main Kitchen — Score: 62

NYC DOHMH · November 29, 2024

CRITICAL VIOLATION Score: 62 Violations (9): 1. Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of. 2. Establishment is not free of harborage or conditions conducive to rodents, insects or other pests. 3. Hot TCS food item not held at or above 140 °F. 4. Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored. 5. Evidence of mice or live mice in establishment's food or non-food areas. (+4 more) Restaurant: Hotel Pierre-Main Kitchen Address: 2 EAST 61 STREET, 10065 Borough: Manhattan

Source: NYC DOHMH · View original →