NYC Inspection: J & M Kellys Jamaican & American Restaurant — Score: 29

NYC DOHMH · March 24, 2025

CRITICAL VIOLATION Score: 29 Violations (6): 1. No hand washing facility in or adjacent to toilet room or within 25 feet of a food preparation, food service or ware washing area. Hand washing facility not accessible, obstructed or used for non-hand washing purposes. No hot and cold running water or water at inadequate pressure. No soap or acceptable hand-drying device. 2. Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation. 3. Establishment is not free of harborage or conditions conducive to rodents, insects or other pests. 4. Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. 5. Live roaches in facility's food or non-food area. (+1 more) Restaurant: J & M Kellys Jamaican & American Restaurant Address: 118-23 GUY R BREWER BOULEVARD, 11434 Borough: Queens

Source: NYC DOHMH · View original →