NYC Inspection: Barranquilla Bakery — Score: 56

NYC DOHMH · March 3, 2025

CRITICAL VIOLATION Score: 56 Violations (8): 1. Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor. 2. Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored. 3. Wiping cloths not stored clean and dry, or in a sanitizing solution, between uses. 4. Hot TCS food item not held at or above 140 °F. 5. No hand washing facility in or adjacent to toilet room or within 25 feet of a food preparation, food service or ware washing area. Hand washing facility not accessible, obstructed or used for non-hand washing purposes. No hot and cold running water or water at inadequate pressure. No soap or acceptable hand-drying device. (+3 more) Restaurant: Barranquilla Bakery Address: 34-48 JUNCTION BOULEVARD, 11372 Borough: Queens

Source: NYC DOHMH · View original →