Inspection
NYC Inspection: BURGER KING — Score: 13
NYC DOHMH · April 21, 2026
CRITICAL VIOLATION
Score: 13
Violations (2):
1. Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
2. Hot TCS food item not held at or above 140 °F.
Restaurant: BURGER KING
Borough: Bronx
Source: NYC DOHMH · View original →
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