NYC Inspection: Eim Dee Thai — Score: 57

NYC DOHMH · June 13, 2024

CRITICAL VIOLATION Score: 57 Violations (7): 1. Live roaches in facility's food or non-food area. 2. Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor. 3. Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation. 4. Establishment is not free of harborage or conditions conducive to rodents, insects or other pests. 5. Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. (+2 more) Restaurant: Eim Dee Thai Address: 279 BUSHWICK AVENUE, 11206 Borough: Brooklyn

Source: NYC DOHMH · View original →