NYC Inspection: El Nuevo Capri Ii Restaurant — Score: 45

NYC DOHMH · May 6, 2026

CRITICAL VIOLATION Score: 45 Violations (7): 1. Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of. 2. Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. 3. Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan. 4. Hot TCS food item not held at or above 140 °F. 5. Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor. (+2 more) Restaurant: El Nuevo Capri Ii Restaurant Address: 1497 SAINT NICHOLAS AVENUE, 10033 Borough: Manhattan Neighborhood: Washington Heights

Source: NYC DOHMH · View original →