Food Safety
CDC Reports: Salmonella Causes 1.35M Illnesses Annually, Push to Declare It an Adulterant in Chicken
Food Safety News · April 28, 2026
The Centers for Disease Control and Prevention estimates that Salmonella causes approximately 1.35 million illnesses, 26,500 hospitalizations, and 420 deaths in the United States every year.
Source: Food Safety News · View original →
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