NYC Inspection: Kausa — Score: 32

NYC DOHMH · August 11, 2025

CRITICAL VIOLATION Score: 32 Violations (6): 1. Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation. 2. Accurate thermometer not provided or properly located in refrigerated, cold storage or hot holding equipment 3. Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored. 4. Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. 5. Thawing procedure improper. (+1 more) Restaurant: Kausa Address: 745 9 AVENUE, 10019 Borough: Manhattan

Source: NYC DOHMH · View original →