NYC Inspection: Sobol — Score: 27

NYC DOHMH · October 2, 2025

CRITICAL VIOLATION Score: 27 Violations (6): 1. Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. 2. Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of. 3. Food, prohibited, from unapproved or unknown source, home canned or home prepared. Animal slaughtered, butchered or dressed (eviscerated, skinned) in establishment. Reduced Oxygen Packaged (ROP) fish not frozen before processing. ROP food prepared on premises transported to another site. 4. Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored. 5. Pesticide not properly labeled or used by unlicensed individual. Pesticide, other toxic chemical improperly used/stored. Unprotected, unlocked bait station used. (+1 more) Restaurant: Sobol Address: 156-18 CROSSBAY BOULEVARD, 11414 Borough: Queens

Source: NYC DOHMH · View original →