NYC Inspection: Capy — Score: 55

NYC DOHMH · August 1, 2024

CRITICAL VIOLATION Score: 55 Violations (8): 1. Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation. 2. Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of. 3. Contract with a pest management professional not in place. Record of extermination activities not kept on premises. 4. Evidence of rats or live rats in establishment's food or non-food areas. 5. Wash hands sign not posted near or above hand washing sink. (+3 more) Restaurant: Capy Address: 180 HESTER STREET, 10013 Borough: Manhattan

Source: NYC DOHMH · View original →