NYC Inspection: Judy'S — Score: 25

NYC DOHMH · August 28, 2025

CRITICAL VIOLATION Score: 25 Violations (4): 1. Properly scaled and calibrated thermometer or thermocouple not provided or not readily accessible in food preparation and hot/cold holding areas to measure temperatures of TCS foods during cooking, cooling, reheating, and holding. 2. Personal cleanliness is inadequate. Outer garment soiled with possible contaminant. Effective hair restraint not worn where required. Jewelry worn on hands or arms. Fingernail polish worn or fingernails not kept clean and trimmed. 3. Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. 4. Food Protection Certificate (FPC) not held by manager or supervisor of food operations. Restaurant: Judy'S Address: 109 LEROY STREET, 10014 Borough: Manhattan

Source: NYC DOHMH · View original →