NYC Inspection: Sauced — Score: 11

NYC DOHMH · May 6, 2026

CRITICAL VIOLATION Score: 11 Violations (3): 1. Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation. 2. Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. 3. Design, construction, materials used or maintenance of food contact surface improper. Surface not easily cleanable, sanitized and maintained. Restaurant: Sauced Address: 331 BEDFORD AVENUE, 11211 Borough: Brooklyn

Source: NYC DOHMH · View original →