NYC Inspection: Gong Cha

NYC DOHMH · March 18, 2026

CRITICAL VIOLATION Violations (9): 1. Providing single-use, non-compostable plastic straws to customers without customer request (including providing such straws at a self-serve station) 2. Food allergy information poster not conspicuously posted where food is being prepared or processed by food workers. 3. Failure to post or conspicuously post healthy eating information 4. Caloric content not posted on menus, menu boards or food tags, in a food service establishment that is 1 of 15 or more outlets operating the same type of business nationally under common ownership or control, or as a franchise or doing business under the same name, for each menu item that is served in portions, the size and content of which are standardized. 5. Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation. (+4 more) Restaurant: Gong Cha Address: 1600 BROADWAY, 10019 Borough: Manhattan

Source: NYC DOHMH · View original →