NYC Inspection: Mango Mango Artisan Lab — Score: 26

NYC DOHMH · October 15, 2025

CRITICAL VIOLATION Score: 26 Violations (6): 1. Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. 2. Dishwashing and ware washing: Cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient. 3. Pesticide not properly labeled or used by unlicensed individual. Pesticide, other toxic chemical improperly used/stored. Unprotected, unlocked bait station used. 4. Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. 5. Filth flies or food/refuse/sewage associated with (FRSA) flies or other nuisance pests in establishment’s food and/or non-food areas. FRSA flies include house flies, blow flies, bottle flies, flesh flies, drain flies, Phorid flies and fruit flies. (+1 more) Restaurant: Mango Mango Artisan Lab Address: 19 SAINT MARKS PLACE, 10003 Borough: Manhattan

Source: NYC DOHMH · View original →