NYC Inspection: Caridad Restaurant — Score: 23

NYC DOHMH · January 12, 2026

CRITICAL VIOLATION Score: 23 Violations (4): 1. Hot TCS food item not held at or above 140 °F. 2. After cooking or removal from hot holding, TCS food not cooled by an approved method whereby the internal temperature is reduced from 140 °F to 70 °F or less within 2 hours, and from 70 °F to 41 °F or less within 4 additional hours. 3. Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor. 4. Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. Restaurant: Caridad Restaurant Address: 90-19 JAMAICA AVENUE, 11421 Borough: Queens

Source: NYC DOHMH · View original →