Chicago Inspection: KENTUCKY FRIED CHICKEN #5286 — Fail

Chicago CDPH · March 26, 2026

10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: Hand wash sink exceeding maximum temperature, Main prep area hand wash sink water temperature is at 124f, unable to wash hands properly, only one hot knob for faucet unable to mix cold with hot, instructed manager to provide water temp between 100-120f. Priority foundation violation 7-38-030(c). | 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: Oil spills and food debris noted behind cook line and drive through station. Instructed to clean and maintain. Result: Fail Type: Restaurant Address: 5852 S WESTERN AVE Risk: Risk 1 (High)

Source: Chicago CDPH · View original →