NYC Inspection: Wolfgang'S Steak House — Score: 36

NYC DOHMH · April 10, 2024

CRITICAL VIOLATION Score: 36 Violations (6): 1. Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. 2. Evidence of mice or live mice in establishment's food or non-food areas. 3. Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. 4. Establishment is not free of harborage or conditions conducive to rodents, insects or other pests. 5. After cooking or removal from hot holding, TCS food not cooled by an approved method whereby the internal temperature is reduced from 140 °F to 70 °F or less within 2 hours, and from 70 °F to 41 °F or less within 4 additional hours. (+1 more) Restaurant: Wolfgang'S Steak House Address: 4 PARK AVENUE, 10016 Borough: Manhattan

Source: NYC DOHMH · View original →