NYC Inspection: Atlantic Bakery — Score: 27

NYC DOHMH · January 6, 2025

CRITICAL VIOLATION Score: 27 Violations (4): 1. Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of. 2. Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. 3. Food, prohibited, from unapproved or unknown source, home canned or home prepared. Animal slaughtered, butchered or dressed (eviscerated, skinned) in establishment. Reduced Oxygen Packaged (ROP) fish not frozen before processing. ROP food prepared on premises transported to another site. 4. Hot TCS food item not held at or above 140 °F. Restaurant: Atlantic Bakery Address: 116-20 ATLANTIC AVENUE, 11419 Borough: Queens

Source: NYC DOHMH · View original →