NYC Inspection: Molly Tea — Score: 27

NYC DOHMH · September 3, 2024

CRITICAL VIOLATION Score: 27 Violations (5): 1. Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of. 2. Sanitized equipment or utensil, including in-use food dispensing utensil, improperly used or stored. 3. Dishwashing and ware washing: Cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient. 4. Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor. 5. Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation. Restaurant: Molly Tea Address: 37-11C PRINCE STREET, 11354 Borough: Queens

Source: NYC DOHMH · View original →