Inspection
NYC Inspection: Ko Sushi
NYC DOHMH · April 23, 2025
CRITICAL VIOLATION
Violations (8):
1. Current letter grade or Grade Pending card not posted
2. Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit.
3. Design, construction, materials used or maintenance of food contact surface improper. Surface not easily cleanable, sanitized and maintained.
4. Live roaches in facility's food or non-food area.
5. Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation.
(+3 more)
Restaurant: Ko Sushi
Address: 1329 2 AVENUE, 10021
Borough: Manhattan
Source: NYC DOHMH · View original →
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