NYC Inspection: Tien Chu Chinese Kitchen — Score: 29

NYC DOHMH · June 4, 2025

CRITICAL VIOLATION Score: 29 Violations (5): 1. Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation. 2. Hot TCS food item not held at or above 140 °F. 3. Evidence of mice or live mice in establishment's food or non-food areas. 4. Establishment is not free of harborage or conditions conducive to rodents, insects or other pests. 5. Pesticide not properly labeled or used by unlicensed individual. Pesticide, other toxic chemical improperly used/stored. Unprotected, unlocked bait station used. Restaurant: Tien Chu Chinese Kitchen Address: 188-38 LINDEN BOULEVARD, 11412 Borough: Queens

Source: NYC DOHMH · View original →