NYC Inspection: Empire Szechuan Kyoto — Score: 64

NYC DOHMH · October 20, 2026

CRITICAL VIOLATION Score: 64 Violations (10): 1. Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of. 2. Evidence of mice or live mice in establishment's food or non-food areas. 3. Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. 4. Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation. 5. Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor. (+5 more) Restaurant: Empire Szechuan Kyoto Address: 193 COLUMBUS AVENUE, 10023 Borough: Manhattan Neighborhood: Upper West Side

Source: NYC DOHMH · View original →