NYC Inspection: No. 1 Chinese Restaurant — Score: 28

NYC DOHMH · December 17, 2025

CRITICAL VIOLATION Score: 28 Violations (5): 1. Hot TCS food item not held at or above 140 °F. 2. Establishment is not free of harborage or conditions conducive to rodents, insects or other pests. 3. Live roaches in facility's food or non-food area. 4. Evidence of mice or live mice in establishment's food or non-food areas. 5. Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation. Restaurant: No. 1 Chinese Restaurant Address: 116-63 SUTPHIN BOULEVARD, 11434 Borough: Queens

Source: NYC DOHMH · View original →