NYC Inspection: T & G Flavors — Score: 42

NYC DOHMH · October 3, 2025

CRITICAL VIOLATION Score: 42 Violations (6): 1. Insufficient or no hot holding, cold storage or cold holding equipment provided to maintain Time/Temperature Control for Safety Foods (TCS) at required temperatures 2. Design, construction, materials used or maintenance of food contact surface improper. Surface not easily cleanable, sanitized and maintained. 3. Hot TCS food item that has been cooked and cooled is being held for service without first being reheated to 165º F or above within 2 hours. 4. Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of. 5. Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation. (+1 more) Restaurant: T & G Flavors Address: 228-01 LINDEN BOULEVARD, 11411 Borough: Queens

Source: NYC DOHMH · View original →