NYC Inspection: 1 Hotel Employee Dining Kitchen #36 — Score: 9

NYC DOHMH · June 3, 2024

Score: 9 Violations (3): 1. Design, construction, materials used or maintenance of food contact surface improper. Surface not easily cleanable, sanitized and maintained. 2. Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. 3. Garbage receptacle not pest or water resistant, with tight-fitting lids, and covered except while in active use. Garbage receptacle and cover not cleaned after emptying and prior to reuse. Garbage, refuse and other solid and liquid waste not collected, stored, removed and disposed of so as to prevent a nuisance. Restaurant: 1 Hotel Employee Dining Kitchen #36 Address: 60 FURMAN STREET, 11201 Borough: Brooklyn

Source: NYC DOHMH · View original →