NYC Inspection: Levant On Smith — Score: 30

NYC DOHMH · January 14, 2026

CRITICAL VIOLATION Score: 30 Violations (5): 1. Hot TCS food item not held at or above 140 °F. 2. Hot TCS food item that has been cooked and cooled is being held for service without first being reheated to 165º F or above within 2 hours. 3. Dishwashing and ware washing: Cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient. 4. Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. 5. Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation. Restaurant: Levant On Smith Address: 223 SMITH STREET, 11201 Borough: Brooklyn

Source: NYC DOHMH · View original →