NYC Inspection: China One Chinese Restaurant — Score: 25

NYC DOHMH · February 5, 2025

CRITICAL VIOLATION Score: 25 Violations (6): 1. Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation. 2. Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. 3. Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor. 4. Hot TCS food item not held at or above 140 °F. 5. Failure to post or conspicuously post healthy eating information (+1 more) Restaurant: China One Chinese Restaurant Address: 334 EAST GUN HILL ROAD, 10467 Borough: Bronx

Source: NYC DOHMH · View original →