Chicago Inspection: EL G-FE — Fail

Chicago CDPH · June 12, 2026

Result: Fail Type: Restaurant Risk: High Violations (6): 1. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE: Observed improper maximum water temperatures ranging between 143.8-144.3f at handwashing sink in men and women's washrooms. instructed a handwashing sink shall be equipped to provide water at a maximu 2. INSECTS, RODENTS, & ANIMALS NOT PRESENT: Observed opening at base of both front entrance doors, at base of rear exit door near basement stairs and at base of dining room rear exit door. instructed to seal all outer openings to prevent pest e 3. UTENSILS, EQUIPMENT & LINENS: PROPERLY STORED, DRIED, & HANDLED: Observed spoons, knives and forks stored laying down in uncovered container on table behind pos system and on table in dining room . instructed to store utensils inverted or covered during storage to 4. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED: Observed rust on shelving units in walk in cooler and walk in freezer. instructed to remove rust from all shelving units in walk in cooler and walk in freezer nonfood contact surfaces of equipment sha 5. ALL FOOD EMPLOYEES HAVE FOOD HANDLER TRAINING: At time of inspection facility provided no proof of food handler training for any food handlers. instructed to provide food handler certificates for all food handlers. (+1 more) Address: 4253 W 47TH ST

Source: Chicago CDPH · View original →