Chicago Inspection: CHICAGO WINGS & GYROS — Fail

Chicago CDPH · June 8, 2026

Result: Fail Type: Restaurant Risk: High Violations (13): 1. PROCEDURES FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS: Observed no procedures and supplies for responding to vomiting and diarrheal events. instructed manager to provide cleanup policy and supplies. priority foundation 7-38-005 citation issued 2. PROPER COLD HOLDING TEMPERATURES: Observed cold tcs food stored at improper temperature in prep cooler, raw hamburger patties 64.3f, beef 64.2f, hot dogs 64.1f, sliced tomatoes 63.5f, cheese 61.3f, tzatziki sauce 60.4f, sour cream 60. 3. PROPER COOLING METHODS USED; ADEQUATE EQUIPMENT FOR TEMPERATURE CONTROL: Observed prep cooler not maintaining proper temperature 60f. instructed manager to repair and maintain cooler at 41f or below. cooler is tagged held for inspection and must not be used until reinspect 4. APPROVED THAWING METHODS USED: Observed beef improperly thawing in standing water in middle compartment of 3-compartment sink. instructed manager to properly thaw under refrigeration, cold running water or part of cooking process. 5. CONTAMINATION PREVENTED DURING FOOD PREPARATION, STORAGE & DISPLAY: Observed food items stored on floor in storage area.instructed manager to elevate all food items six inches off floor. (+8 more) Address: 2145 S PULASKI RD

Source: Chicago CDPH · View original →