Chicago Inspection: SUSHI BOX — Fail

Chicago CDPH · March 31, 2026

2. CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE - Comments: OBSERVED NO CITY OF CHICAGO FOODSERVICE MANAGER CERTIFICATE ON SITE AT TIME OF INSPECTION. INSTRUCTED TO POST CERTIFICATE AND MAINTAIN AN EMPLOYEE HOLDING A VALID CITY OF CHICAGO FOODSERVICE MANAGER CERTIFICATE ON SITE AT ALL TIMES. PRIORITY FOUNDATION VIOLATION 7-38-012. NO CITATION ISSUED. | 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO SOAP AT EXPOSED HANDWASHING SINKS IN FACILITY. INSTRUCTED TO PROVIDE SOAP AT ALL EXPOSED HANDWASHING SINKS AT ALL TIMES. PRIORITY FOUNDATION VIOLATION 7-38-030(C). NO CITATION ISSUED. | 10. ADEQUATE HANDWASHING SINKS PROPERLY SUPPLIED AND ACCESSIBLE - Comments: OBSERVED NO HANDWASHING SIGNAGE AT BOTH EXPOSED HANDWASHING SINKS. INSTRUCTED TO PROVIDE. | 24. TIME AS A PUBLIC HEALTH CONTROL; PROCEDURES & RECORDS - Comments: PERSON IN CHARGE STATES SUSHI ROLLS WILL BE PLACED ON FRONT COUNTER FOR "GRAB AND GO" AND HELD OUT OF REFRIGERATION. OBSERVED NO RECORDS OR PROCEDURES IN PLACE FOR USING TIME AS A CONTROL. INSTRUCTED TO CORRECT AND MAINTAIN ACCURATE TIME AS A CONTROL LOGS ON SITE AT ALL TIMES. PRIORITY FOUNDATION VIOLATION 7-38-005. NO CITATION ISSUED. | 25. CONSUMER ADVISORY PROVIDED FOR RAW/UNDERCOOKED FOOD - Comments: OBSERVED MENU CONTAINING ITEMS SERVED RAW OR UNDERCOOKED, SUCH AS SUSHI ROLLS, WITHOUT CONSUMER ADVISORY. INSTRUCTED TO ADD DISCLOSURE, REMINDER, AND FOOTNOTE TO ALL VERSIONS OF MENU BOTH PHYSICAL AND DIGITAL FOR ALL ITEMS SERVED RAW OR UNDERCOOKED. PRIORITY FOUNDATION VIOLATION 7-38-005. NO CITATION ISSUED. | 36. THERMOMETERS PROVIDED & ACCURATE - Comments: OBSERVED NO METAL STEM THERMOMETER ON SITE AT TIME OF INSPECTION. INSTRUCTED TO PROVIDE AND MAINTAIN ON SITE. PRIORITY FOUNDATION VIOLATION 7-38-005. NO CITATION ISSUED. | 36. THERMOMETERS PROVIDED & ACCURATE - Comments: OBSERVED NO THERMOMETER IN 2 DOOR "LOW BOY" COOLER LOCATED IN FRONT PREP AREA. INSTRUCTED TO PROVIDE. | 48. WAREWASHING FACILITIES: INSTALLED, MAINTAINED & USED; TEST STRIPS - Comments: OBSERVED NO SINK STOPPERS ON SITE AT TIME OF INSPECTION FOR 3 COMPARTMENT SINK. INSTRUCTED TO PROVIDE AND MAINTAIN. | 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: OBSERVED UNUSED REACH IN COOLER IN REAR PREP/DISH AREA. INSTRUCTED TO REMOVE FROM PREMISES. | 58. ALLERGEN TRAINING AS REQUIRED - Comments: OBSERVED NO ALLERGEN TRAINING CERTIFICATES ON SITE AT TIME OF INSPECTION. INSTRUCTED ALL EMPLOYEES HOLDING CITY OF CHICAGO FOODSERVICE MANAGER CERTIFICATES MUST COMPLETE ALLERGEN TRAINING AND MAINTAIN RECORDS THEREOF ON SITE AT ALL TIMES. Result: Fail Type: Restaurant Address: 500 W MADISON ST Risk: Risk 1 (High)

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