NYC Inspection: Olivier Bistro — Score: 29

NYC DOHMH · December 10, 2024

CRITICAL VIOLATION Score: 29 Violations (5): 1. Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation. 2. Establishment is not free of harborage or conditions conducive to rodents, insects or other pests. 3. Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. 4. Filth flies or food/refuse/sewage associated with (FRSA) flies or other nuisance pests in establishment’s food and/or non-food areas. FRSA flies include house flies, blow flies, bottle flies, flesh flies, drain flies, Phorid flies and fruit flies. 5. Hot TCS food item not held at or above 140 °F. Restaurant: Olivier Bistro Address: 469 4 AVENUE, 11215 Borough: Brooklyn

Source: NYC DOHMH · View original →