Chicago Inspection: CARNICERIA JIMENEZ #2 — Pass

Chicago CDPH · April 30, 2026

36. THERMOMETERS PROVIDED & ACCURATE - Comments: 4-204.112(B) OBSERVED MISSING THERMOMETERS THROUGHOUT COOLING UNITS THROUGHOUT GROCERY STORE (DAIRY, MEAT, PROCESSED FOODS) INSTRUCTED TO PROVIDE AND MAINTAIN | 47. FOOD & NON-FOOD CONTACT SURFACES CLEANABLE, PROPERLY DESIGNED, CONSTRUCTED & USED - Comments: 4-501.12 OBSERVED CUTTING BOARDS LOCATED IN MEAT PREP WITH DEEP CUTS AND DARK GROOVESS. INSTRUCTED TO REPLACE IN ORDER TO PREVENT CONTAMINATION. | 49. NON-FOOD/FOOD CONTACT SURFACES CLEAN - Comments: 4-601.11(C) OBSERVED INSIDE OF RAW MEAT CASING LOCATED IN REAR OF GROCERY STORE IN NEED OF CLEANING. NOTED WIRED RACKS, STORAGE CONTAINERS ANS SHELVING RACK IN CHICKEN PACKING PREP AREA WITH EXCESSIVE DRIED FOOD DEBRIS BUILDUP. INSTRUCTED TO CLEAN AND MAINTAIN | 55. PHYSICAL FACILITIES INSTALLED, MAINTAINED & CLEAN - Comments: 6-201.11 OBSERVED WATER DAMAGED, DISCOLORED AND MISSING CEILING TILE THROUGHOUT GROCERY 7,8,9, AISLES WHERE COOLING UNITS ARE LOCATED AND NEAR MEAT DEPARTMENT. INSTRUCTED TO REPLACE AND MAINTAIN SMOOTH AND EASILY CLEANBALE SURFACES | 56. ADEQUATE VENTILATION & LIGHTING; DESIGNATED AREAS USED - Comments: 6-501.14 OBSERVED FANS INSIDE PRODUCE WALK IN COOLER, CHICKEN PACKAGING AND REAR PREP AREA WITH EXCESSIVE DIRT AND DUST BUILD UP ON SURFACES. INSTRUCTED TO CLEAN AND MAINTAIN Result: Pass Type: Grocery Store Address: 3850 W FULLERTON AVE Risk: Risk 1 (High)

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