NYC Inspection: Inner Circle Bar & Lounge — Score: 104

NYC DOHMH · April 1, 2024

CRITICAL VIOLATION Score: 104 Violations (14): 1. Toxic chemical or pesticide improperly stored or used such that food contamination may occur. 2. Properly scaled and calibrated thermometer or thermocouple not provided or not readily accessible in food preparation and hot/cold holding areas to measure temperatures of TCS foods during cooking, cooling, reheating, and holding. 3. Food, prohibited, from unapproved or unknown source, home canned or home prepared. Animal slaughtered, butchered or dressed (eviscerated, skinned) in establishment. Reduced Oxygen Packaged (ROP) fish not frozen before processing. ROP food prepared on premises transported to another site. 4. Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of. 5. Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation. (+9 more) Restaurant: Inner Circle Bar & Lounge Address: 106-46 GUY R BREWER BOULEVARD, 11433 Borough: Queens

Source: NYC DOHMH · View original →