NYC Inspection: El Tenampa — Score: 20

NYC DOHMH · July 15, 2025

CRITICAL VIOLATION Score: 20 Violations (5): 1. Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. 2. Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. 3. Food, supplies, or equipment not protected from potential source of contamination during storage, preparation, transportation, display, service or from customer’s refillable, reusable container. Condiments not in single-service containers or dispensed directly by the vendor. 4. After cooking or removal from hot holding, TCS food not cooled by an approved method whereby the internal temperature is reduced from 140 °F to 70 °F or less within 2 hours, and from 70 °F to 41 °F or less within 4 additional hours. 5. Failure to display required signage about plastic straw availability Restaurant: El Tenampa Address: 96-14 ROOSEVELT AVENUE, 11368 Borough: Queens

Source: NYC DOHMH · View original →