NYC Inspection: Yolie'S Bar & Restaurant — Score: 46

NYC DOHMH · August 13, 2025

CRITICAL VIOLATION Score: 46 Violations (7): 1. No hand washing facility in or adjacent to toilet room or within 25 feet of a food preparation, food service or ware washing area. Hand washing facility not accessible, obstructed or used for non-hand washing purposes. No hot and cold running water or water at inadequate pressure. No soap or acceptable hand-drying device. 2. Evidence of rats or live rats in establishment's food or non-food areas. 3. Food Protection Certificate (FPC) not held by manager or supervisor of food operations. 4. Mechanical or natural ventilation not provided, inadequate, improperly installed, in disrepair or fails to prevent and control excessive build-up of grease, heat, steam condensation, vapors, odors, smoke or fumes. 5. After cooking or removal from hot holding, TCS food not cooled by an approved method whereby the internal temperature is reduced from 140 °F to 70 °F or less within 2 hours, and from 70 °F to 41 °F or less within 4 additional hours. (+2 more) Restaurant: Yolie'S Bar & Restaurant Address: 5722 CLARENDON ROAD, 11203 Borough: Brooklyn

Source: NYC DOHMH · View original →