Inspection
NYC Inspection: Little Thai Kitchen
NYC DOHMH · November 4, 2024
CRITICAL VIOLATION
Violations (9):
1. Providing single-use plastic stirrers or single-use plastic splash sticks.
2. Hot TCS food item not held at or above 140 °F.
3. Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of.
4. Pesticide not properly labeled or used by unlicensed individual. Pesticide, other toxic chemical improperly used/stored. Unprotected, unlocked bait station used.
5. Evidence of mice or live mice in establishment's food or non-food areas.
(+4 more)
Restaurant: Little Thai Kitchen
Address: 243 EAST 53 STREET, 10022
Borough: Manhattan
Source: NYC DOHMH · View original →
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