Inspection
NYC Inspection: Master Wok — Score: 12
NYC DOHMH · March 26, 2026
CRITICAL VIOLATION
Score: 12
Violations (2):
1. Hot TCS food item not held at or above 140 °F.
2. Dishwashing and ware washing: Cleaning and sanitizing of tableware, including dishes, utensils, and equipment deficient.
Restaurant: Master Wok
Address: 200 BAYCHESTER AVENUE, 10475
Borough: Bronx
Source: NYC DOHMH · View original →
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