NYC Inspection: Jus Fishy & Beyond — Score: 27

NYC DOHMH · March 24, 2025

CRITICAL VIOLATION Score: 27 Violations (4): 1. After cooking or removal from hot holding, TCS food not cooled by an approved method whereby the internal temperature is reduced from 140 °F to 70 °F or less within 2 hours, and from 70 °F to 41 °F or less within 4 additional hours. 2. Food Protection Certificate (FPC) not held by manager or supervisor of food operations. 3. Hot TCS food item not held at or above 140 °F. 4. Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. Restaurant: Jus Fishy & Beyond Address: 1059 FLATBUSH AVENUE, 11226 Borough: Brooklyn

Source: NYC DOHMH · View original →