NYC Inspection: Golden Krust Caribbean Restaurant — Score: 19

NYC DOHMH · January 27, 2026

CRITICAL VIOLATION Score: 19 Violations (4): 1. After cooking or removal from hot holding, TCS food not cooled by an approved method whereby the internal temperature is reduced from 140 °F to 70 °F or less within 2 hours, and from 70 °F to 41 °F or less within 4 additional hours. 2. Design, construction, materials used or maintenance of food contact surface improper. Surface not easily cleanable, sanitized and maintained. 3. Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. 4. Hot TCS food item not held at or above 140 °F. Restaurant: Golden Krust Caribbean Restaurant Address: 4182 WHITE PLAINS ROAD, 10466 Borough: Bronx

Source: NYC DOHMH · View original →