NYC Inspection: George'S Mexican Grill — Score: 49

NYC DOHMH · May 29, 2024

CRITICAL VIOLATION Score: 49 Violations (9): 1. Properly scaled and calibrated thermometer or thermocouple not provided or not readily accessible in food preparation and hot/cold holding areas to measure temperatures of TCS foods during cooking, cooling, reheating, and holding. 2. The original nutrition fact labels or ingredient label for a cooking oil, shortening or margarine or food item sold in bulk, or acceptable manufacturer’s documentation not maintained on site. 3. Cold TCS food item held above 41 °F; smoked or processed fish held above 38 °F; intact raw eggs held above 45 °F; or reduced oxygen packaged (ROP) TCS foods held above required temperatures except during active necessary preparation. 4. Food Protection Certificate (FPC) not held by manager or supervisor of food operations. 5. Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of. (+4 more) Restaurant: George'S Mexican Grill Address: 29-37 NEWTOWN AVENUE, 11102 Borough: Queens

Source: NYC DOHMH · View original →