NYC Inspection: Ko Sushi — Score: 78

NYC DOHMH · June 6, 2024

CRITICAL VIOLATION Score: 78 Violations (10): 1. Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred. 2. Raw, cooked or prepared food is adulterated, contaminated, cross-contaminated, or not discarded in accordance with HACCP plan. 3. Non-food contact surface or equipment made of unacceptable material, not kept clean, or not properly sealed, raised, spaced or movable to allow accessibility for cleaning on all sides, above and underneath the unit. 4. Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of. 5. Thawing procedure improper. (+5 more) Restaurant: Ko Sushi Address: 1329 2 AVENUE, 10021 Borough: Manhattan

Source: NYC DOHMH · View original →